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Singapore is rightfully famous for its food culture and we’ve worked up an appetite for lunch after all this walking. When in Singapore, do as the locals do and join the longest queue at local hawker centres (open-air complexes with food stalls) for some of the best Chinese, Malaysian, Indonesian, and Indian dishes you will ever taste on the planet. |
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Singaporeans are so passionate about their local cuisine that guidebooks such as KF Seetoh’s Makansutra and food blogs such as ieatishootipost, HungryGoWhere, and ladyironchef have become overnight sensations - all serving to lead voracious readers to the best and most unique dining experiences around town. |
